http://www.pennlive.com/midstate/index.ssf/2009/01/conduct_at_restaurant_describe.html (http://www.pennlive.com/midstate/index.ssf/2009/01/conduct_at_restaurant_describe.html)
This has caused quite the buzz around central PA because of this. I got a kick out of this when I first read it because of what happened, and the fact that this occurred at a kids restaurant to boot.
I've been to a 'Up-Chuck-E-Cheese' ONE TIME in my life and that was once too many just the overpriced cardboard pizza alone could lead to violence, better yet the vast amount of poorly behaved (i.e poorly parented) children.
Chuck-E-Disease is what we call them here.
A Chuck E Cheese in my state was busted for serving alcohol to minors.
http://www.wishtv.com/dpp/news/national/northeast/nat_wpri_attleboro_chuck_e_cheese_alcohol_sting_200812092123332
I was more or less concerned with the fact I didn't know they served those beverages there. It would have made many visits less headache inducing.
Side note, why do these idiots start stuff in a kids place? Seems "taking it outside" would be a good option.