Quote from: lester1/2jr on Today at 01:18:57 AMIn France, they put an egg in the middle of the pizza sometimes.Like, how's the egg cooked? Sunny side up?
Here in Boston, there is a rivalry between Regina Pizzeria ( North End/ faux Italian neighborhood) and Santarpio's (East Boston, once Italian now Spanish neighborhood)
https://www.youtube.com/watch?v=DjXvEpVRTDA
I have never been to either. My sense is that Santarpio's is more fun and colorfull and Regina has slightly better pizza. I don't know what they do to it that makes it so allegedly great.
Quote from: zombie no.one on Today at 01:12:09 PMThat's gross too. There's a lot of places at the Jersey Shore that do this. I'd have to be wildly drunk to try.
and I wouldn't eat that.
(despite liking chips / fries)


Quote from: Rev. Powell on April 03, 2026, 01:46:27 PMTuna doesn't sound good on pizza to me either, but I'd have to see what kind of sauce it's paired with to know for sure. I'd try a slice.



Quote from: Rev. Powell on Today at 10:01:04 AMQuote from: indianasmith on Today at 07:21:49 AMQuote from: Rev. Powell on April 03, 2026, 08:57:44 AM
Her arms are. . . oddly positioned!
Yep. A throwback to the early days of AI (by which I mean six months ago).
Quote from: zombie no.one on Today at 01:12:09 PM
and I wouldn't eat that.
(despite liking chips / fries)