What are you cooking?

[Rev. Powell]

Johnny Longbow stew. Chicken, corn, green peppers, chili, and *sigh* onion...

[Rev. Powell]

I made more chiles rellenos, but this time I stuffed them with crab, onion, corn, and Cajun spices. Really good. The crab stuffing on its own makes a great dip and it will be my contribution to Thanksgiving dinner.

Also made a coconut cake that didn't quite turn out as planned (it was supposed to be a layer cake but the other 2 layers didn't come out right.) Still perfectly tasty as a 1-layer cake:

[Trevor]

I made more chiles rellenos, but this time I stuffed them with crab, onion, corn, and Cajun spices. Really good. The crab stuffing on its own makes a great dip and it will be my contribution to Thanksgiving dinner.

Also made a coconut cake that didn't quite turn out as planned (it was supposed to be a layer cake but the otehr 2 layers didn't come out right.) Still perfectly tasty as a 1-layer cake:

😋🤤🤤

[Rev. Powell]

Made 2 pasta dishes this week:



Sweet Macaroni Salad



Baked Spaghetti

[Rev. Powell]

Made lamp chops over the weekend. Flavored only with olive oil, garlic, rosemary, and salt and pepper, then broiled. Very easy and delicious.