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What are you cooking?

Started by Rev. Powell, March 09, 2025, 10:13:47 AM

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Dr. Whom

Quote from: claws on April 20, 2025, 06:47:14 AM^ that's like eating Santa on Christmas  :teddyr:

Not really, perhaps if it had been a hare
"Once you get past a certain threshold, everyone's problems are the same: fortifying your island and hiding the heat signature from your fusion reactor."

Wenn ist das Nunstück git und Slotermeyer? Ja! ... Beiherhund das Oder die Flipperwaldt gersput.

Rev. Powell



Coconut macaroons. Delicious (especially when hot) and super-easy: mix one 14 oz bag coconut flakes, 2/3 cup flour, salt, two tsp vanilla, and a 14 oz can of condensed milk, form into balls, bake at 350 for 13 minutes.
I'll take you places the hand of man has not yet set foot...

Dr. Whom

Broccoli and potatoes in hoisin sauce
"Once you get past a certain threshold, everyone's problems are the same: fortifying your island and hiding the heat signature from your fusion reactor."

Wenn ist das Nunstück git und Slotermeyer? Ja! ... Beiherhund das Oder die Flipperwaldt gersput.

Rev. Powell

I'll take you places the hand of man has not yet set foot...

Dr. Whom

Continuing my experiments with Dhal.

Several years ago, I bought some split lentils on a whim. I didn't bother to look up a recipe and improvised. Ever since I have been stubbornly trying to reinvent the wheel.
"Once you get past a certain threshold, everyone's problems are the same: fortifying your island and hiding the heat signature from your fusion reactor."

Wenn ist das Nunstück git und Slotermeyer? Ja! ... Beiherhund das Oder die Flipperwaldt gersput.

RCMerchant

Lat nite I made a steak with onions, mashed potatoes, and spinach.
Supernatural?...perhaps. Baloney?...Perhaps not!" Bela Lugosi-the BLACK CAT (1934)
Interviewer-"Does Dracula ever end for you?
Lugosi-"No. Dracula-never ends."
Slobber, Drool, Drip!
https://www.tumblr.com/ronmerchant

claws

#36
I had this can of figs for some time and wasn't sure "how" to eat them. I mean, I could have eaten them straight out the can, but I asked A.I. if I could include them in some savory dish.

A.I. gave me a Middle Eastern inspired ground beef recipe that includes diced canned figs, garlic, onion, tomato paste and spices (salt, pepper, cinnamon, paprika, cumin, parsley). I did add some chili infused oil to give it a little kick.

This was pretty good. Served it on rice in a bowl.
Is it October yet?